You may have noticed when you have completed your maneuvers and are about to eat that some of your battalion mates are carrying around a different kind of MRE. Some are eating ones marked kosher, and others have halal meals ready to eat given to them. This is making you wonder if they are better than your ordinary MRE. Should you really want to pursue this line of inquiry, then do read on in this article for more information.
Halal food is a type of food that is especially prepared according to guidelines set by Muslim holy men or imams, and also those that are set forth in the Islamic Holy Book or the Koran. In terms of kosher foods, these are food prepared under guidelines of the Jewish holy leaders, or rabbis, and also by rules under the Jewish Holy Book the Torah.
Quite a lot of people the world over will be familiar with the term halal and halal food. This is because the symbol is fairly widespread and can be seen on a lot of items. For those who do not yet know, the word means allowed while the opposite, haram means forbidden. The term and label of also encompasses lifestyle and certain items as well like hotels, clothing and fashion even. In a growing number of countries some television programs can also have the symbol or mark in the corner of the screen.
When it comes to things kosher, followers of this preparation of food Is gaining ground as well, especially in the United States. A significant difference between halal and kosher food preparations is that for Muslims artificial ingredients and condiments are never allowed. In kosher, it is not so strict and may even allow artificial sweeteners and even monosodium glutamate, which you will never find in Muslim regulated foods.
Quite a few believe that since the Jewish and Islamic traditions all originate from the patriarch Abraham, then what is halal is also kosher and vice versa. This of course is very far from the truth, and to avoid potentially embarrassing and possibly even dangerous social situations, one should erase this from his or her mind when interacting with these two cultures.
Probably one of the more salient differences between kosher and Muslim preparation is the way they ritually prepare meat from slaughtered animals. For Muslims, plenty of prayers still need to be done to Allah before slaughter begins. On the other hand for the Jews no prayers are needed as long as a rabbi is the one that prepares the meat.
Alcohol can be permissible in kosher products, but never in Muslim ones. Thus you may most likely find a kosher fruitcake but never a Muslim one. This is because alcohol will always be haram in Muslim culture. For Muslims, fruits and vegetables are always considered acceptable while for Jews it can only be so as long as insects or bugs have not touched it. Fruit products will also be considered by Jews only in so far as they are also by Jewish hands.
In sum this article has shown the fundamental differences between these two types of food preparation. Thus hopefully next time that you see an MRE marked as such, you will not be wondering too much.
Halal food is a type of food that is especially prepared according to guidelines set by Muslim holy men or imams, and also those that are set forth in the Islamic Holy Book or the Koran. In terms of kosher foods, these are food prepared under guidelines of the Jewish holy leaders, or rabbis, and also by rules under the Jewish Holy Book the Torah.
Quite a lot of people the world over will be familiar with the term halal and halal food. This is because the symbol is fairly widespread and can be seen on a lot of items. For those who do not yet know, the word means allowed while the opposite, haram means forbidden. The term and label of also encompasses lifestyle and certain items as well like hotels, clothing and fashion even. In a growing number of countries some television programs can also have the symbol or mark in the corner of the screen.
When it comes to things kosher, followers of this preparation of food Is gaining ground as well, especially in the United States. A significant difference between halal and kosher food preparations is that for Muslims artificial ingredients and condiments are never allowed. In kosher, it is not so strict and may even allow artificial sweeteners and even monosodium glutamate, which you will never find in Muslim regulated foods.
Quite a few believe that since the Jewish and Islamic traditions all originate from the patriarch Abraham, then what is halal is also kosher and vice versa. This of course is very far from the truth, and to avoid potentially embarrassing and possibly even dangerous social situations, one should erase this from his or her mind when interacting with these two cultures.
Probably one of the more salient differences between kosher and Muslim preparation is the way they ritually prepare meat from slaughtered animals. For Muslims, plenty of prayers still need to be done to Allah before slaughter begins. On the other hand for the Jews no prayers are needed as long as a rabbi is the one that prepares the meat.
Alcohol can be permissible in kosher products, but never in Muslim ones. Thus you may most likely find a kosher fruitcake but never a Muslim one. This is because alcohol will always be haram in Muslim culture. For Muslims, fruits and vegetables are always considered acceptable while for Jews it can only be so as long as insects or bugs have not touched it. Fruit products will also be considered by Jews only in so far as they are also by Jewish hands.
In sum this article has shown the fundamental differences between these two types of food preparation. Thus hopefully next time that you see an MRE marked as such, you will not be wondering too much.
About the Author:
Get a summary of the things to consider before selecting a supplier of halal meals ready to eat and more information about a reputable supplier at http://www.halalcertified.com/about-us now.
No comments:
Post a Comment